This is an incredibly well-set-up business and the owner has decided to sell up and focus on his other business. Currently fully managed with 2 full-time chefs and 2 FOH staff, the business is operating 6 days a week for lunch and dinner Monday to Friday and Saturday dinner.

The owner advises current sales are between $13,000 and $14,000 a week including GST.

Annual rental for the premises is $90,000 plus GST.

This is a great opportunity for a working owner to take the reigns and make this their own.

Incredible price of only $90,000 plus stock.

For more information please call Peter Gibson on 0274 266 166 or Jeremy Medlin 021 088 52957.